
Food & Agriculture•Gluten-Free Products
Gluten-Free Chocolate Corn Flakes
Chocolate-flavored corn flakes suitable for a gluten-free diet, offered in 250-gram packages. Providing a delicious alternative for breakfast, these flakes are prepared with a balanced blend of corn and rice flour. Manufactured in facilities compliant with ISO 9001 and ISO 22000 quality standards, the product is offered with a domestic production certificate and Turkish Made assurance. Ingredients: Corn flour, rice flour, sugar, cocoa butter, reduced-fat cocoa powder, thickener (acacia gum), flavoring agents (vanilla, chocolate). Please contact us for technical details and bulk orders.
Technical Specifications
| Weight | 250 GR. |
| Certifications | ISO 9001, ISO 22000, Turkish Product, Domestic Production |
| Fat (per 100g) | 1.9 g |
| Energy (per 100g) | 378 kcal / 1600 kJ |
| Protein (per 100g) | 7.1 g |
| Carbohydrate (per 100g) | 81 g |
Quotes are provided for bulk purchases and export requests.



