Gluten-Free Orange Cookie

An orange-flavored cookie suitable for a gluten-free diet, offered in 85-gram packages. This special recipe, prepared with a blend of millet, buckwheat, and chickpea flour, is enriched with coconut and orange pieces. The product is manufactured in compliance with ISO 9001 and ISO 22000 quality standards and holds a domestic production certificate. Ingredients: Gluten-Free Flour (Millet Flour, Corn Starch, Natural Tapioca Starch, Sugar, Buckwheat Flour, Chickpea Flour, Thickeners (Xanthan Gum, Guar Gum), Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Acidity Regulators (Citric Acid, Malic Acid)), Water, Vegetable Oil (Sunflower, Palm, Cottonseed), Egg, Coconut, Orange Pieces, Orange Flavoring, Emulsifier (Sunflower Lecithin), Preservatives (Potassium Sorbate, Calcium Propionate). Please contact us for technical details and bulk orders.